Regarding "US infant formulas contain primarily added sugars: An analysis of infant formulas on the US market"

Creator(s)

Kai Ling Kong, Children's Mercy Kansas CityFollow
Adrianne Griebel-Thompson
Tera L. Fazzino

Document Type

Letter to the Editor

Publication Date

12-2025

Identifier

DOI: 10.1016/j.jfca.2025.108151

Journal Title

Journal of Food Composition and Analysis

Volume

148

Issue

1

Comments

Comment on: 

Rips-Goodwin AR, Jun D, Griebel-Thompson A, Kong KL, Fazzino TL. US infant formulas contain primarily added sugars: An analysis of infant formulas on the US market. Journal of Food Composition and Analysis. 2025;141:107369. doi:10.1016/j.jfca.2025.107369

https://scholarlyexchange.childrensmercy.org/papers/7111/

Recommended Citation

Kong KL, Griebel-Thompson A, Fazzino T. Regarding “US infant formulas contain primarily added sugars: An analysis of infant formulas on the US market.” Journal of Food Composition and Analysis. 2025;148:108151. doi:10.1016/j.jfca.2025.108151